Atlanta-Based Culinary Accelerator PREP Announces All New State-of-the-Art Permit Ready Kitchen Facilities

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  PREP is quickly becoming the largest provider of state-of-the-art, permit ready dedicated kitchen facilities for restaurants and food businesses in the US. PREP started its journey in 2014 in Atlanta, Georgia as a purpose-built,…

Who Ya Gonna Call? Ghost KITCHENS!

A ghost kitchen or restaurant is a foodservice operation that is meant for delivery only. These businesses have eliminated the dining room and there are no take out options. These are delivery only businesses and work in conjunction with the…