PREP’s Shared Kitchen Member – Specialty Food Producer Buckhead Berries
Tisha Hopper is bringing Buckhead Berries, wonderful gourmet fresh dipped strawberries, to market with the use of PREP’s shared kitchens.There are no words to describe “Buckhead Berries.” They are absolutely wonderful paired with your favorite wine, as an accompaniment to breakfast or brunch, or as a treat by itself. It’s hard to eat just one. Also the pricing is alot more reasonable than the big retailers.
Thanks to PREP’s shared kitchen facility and its membership amenities, Buckhead Berries will be licensed to operate under the Georgia Department of Agriculture (www.agr.Georgia.gov)
PREP is a state of the art co-working facility providing Shared Kitchens, Dedicated Commissary Kitchens for Food Trucks, Food Service Operators, Studio/Event Kitchen and Wholesale Food and Supply Procurement. PREP provides the means necessary for Food Entrepreneurs to further their goals in a professional commercial kitchen environment.
MORE THAN JUST A COMMERCIAL KITCHEN.
PREP is a state of the art commercial shared kitchen facility that is unique to the Metro Atlanta area, the State of Georgia and Southeastern United States. PREP’s concept, facility and amenities have all been custom designed to be a culinary haven which meets the needs of all types of food artisans – specialty food producers, bakers, and mobile food service operators.
Call today so you too can begin producing at PREP!